Nikka Days Blended Whisky

Nikka Days delivers a refined, fruit-forward blend with creamy malt, light peat, and delicate floral notes. It’s an effortless sipper and an excellent foundation for cocktails, offering approachability and Japanese sophistication at a friendly price point.

Origins & Overview

• Producer: Crafted by Nikka, combining mellow grain whiskies (primarily corn) with lightly peated malt whiskies sourced from their Japanese and Scottish stocks
• ABV & Format: 40% alcohol by volume, available in 700 ml (Asia) or 750 ml bottles (North America)
• Classification: Chill-filtered and colored; technically doesn’t meet the criteria for “Japanese whisky” under current JSMA rules

Flavor Profile & Impressions

• Nose: Bright and floral with aromas of citrus blossoms, ripe pear, honeyed notes, light cereals, and vanilla
• Palate: Smooth and creamy, offering toffee, roasted nuts, malt, lots of fresh fruit (apple and pear), and a subtle hint of peat
• Finish: Gentle and easygoing—refreshing but not overly complex.

Awards & Reviews

• Gold Medal, International Spirits Challenge 2020
• Reviewer notes:
  • “A subtle blend of grain and malt whiskies. Creamy and smooth, fruity and floral”
  • One Reddit review described it as “young grain heavy blend meant for mixing as a highball… with corn syrup sweetness… nice light mixer”

Style & Ideal Use

• Target Audience: Beginner-friendly and versatile—but also interesting enough for enthusiasts looking for a smooth, light Japanese blend.
• Serving Options:
  • Neat or on the rocks: Great chilled with a balanced sweetness.
  • Highball Specialist: excels in refreshing soda cocktails, where its citrus and grain flavors shine